canap'e menu
Bread Canap'e (emmental and red leicester with tomato) (egg mayonaise and chive) (stilton pate with grape)
Mini Roulades
(chicken tikka & salad) (Roast beef with Caramelized onion & Salad) Savoury rice & Salad)
Vol-au-Vents
(Savoury cheese) (Smoked chicken) (Tuna Mayonaise)
Brochettes
(Roasted red onion & mozzaarella cheese) (Pesto & chargrilled peppers) (Flaked tuna, gruyere cheese with cracked pepper) (Italian tomato)
Mini pigs in blankets
(puff pastry filled with sausage topped with goats cheese or dijon mustard)
Mini Cups
(puff pastry filled with asparagus & chicken) (bacon leek & gruyere cheese) (goats cheese, red onion ) (onion,mushroom,egg topped with blue cheese)
Quail eggs
(rolled in sausage meat, coated with a savoury topping and deep fried)
Savoury Yorkies
(thinly sliced medium rare beef topped with french mustart or horseradish cream)
Two bite sausage rolls
(Puff pastry filled with home made sausages and apple sauce)
|